celeriac - vegan beurre blanc
rettich - squid dressing
pear - Danish blue cheese
several preparations of mushroom
salsify - mustard
cinnamon - nut parfait
cranberries - chantilly
Chef-selected cheeses from the region
All dishes can be ordered in a 3 or 4 course menu (see prices at the top) or as an à la carte dish. The à la carte prices are listed behind the dishes.
* = supplement +4 in case of a menu
If there are any dietary requirements or allergies, we kindly ask you to mention this with your reservation, so our kitchen can take this into account in time. Any dietary requirements or allergies communicated on the spot may result in a limitation of the dishes to be chosen.
*Op zaterdag serveren wij enkel 3- of 4-gangen menu’s.